Progresso Tamale Parlor
  Authentic Mexican Food Recipes
  http://www.progressotamale.com
  "Serving Fine Mexican Food Since 1939"

  Mexican Hot Chocolate Recipe

  6 cups milk
  1/2 cup sugar
  3 squares (3 oz) unsweetened chocolate
  1 teaspoon ground cinnamon
  1/4 teaspoon salt
  2 beaten eggs
  2 teaspoons vanilla
  cinnamon sticks

  In saucepan, combine milk, sugar, chocolate, ground cinnamon and salt. Heat and 
  stir until chocolate melts and milk is very hot. Gradually stir 1 cup of the 
  hot mixture into eggs. Return to saucepan. Cook 2-3 minutes more over low heat. 
  Add vanilla, beat with rotary beater until very frothy. Pour into mugs. Garnish 
  with cinnamon sticks.

  Yield: 6 servings
  Prep Time: 5 min
  Cook Time: 15 min
  Difficulty: Easy